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The Cerrado Mineiro is recognized worldwide as a perfect environment for coffee development producing excellent coffee quality which is acclaimed by coffee lovers from all over the world. The region has great abundance of water resources and high density besides great diversity of wildlife. The sweet hazelnut coffee profile is crafted by a double natural drying process – first to sundry in patios and then the partially dried fruits go to the mechanical drum dryers where they need to reach the right moisture level. The drying process is extremely controlled in a slow down temperature to achieve the maximum accuracy of the process.
Cup:
A small or regular coffee 10oz / 295ml.
Each of our reusable products are made with premium materials using innovative technology, making them a durable essential to your everyday carry.
The Cerrado Mineiro is recognized worldwide as a perfect environment for coffee development producing excellent coffee quality which is acclaimed by coffee lovers from all over the world. The region has great abundance of water resources and high density besides great diversity of wildlife. The sweet hazelnut coffee profile is crafted by a double natural drying process – first to sundry in patios and then the partially dried fruits go to the mechanical drum dryers where they need to reach the right moisture level. The drying process is extremely controlled in a slow down temperature to achieve the maximum accuracy of the process.
Cup:
A small or regular coffee 10oz / 295ml.
Each of our reusable products are made with premium materials using innovative technology, making them a durable essential to your everyday carry.
Sumatra Lintong Raja Batak is a honey-processed, hand-pulped Arabica coffee. The word raja means 'king', while batak refers to the ethnic groups in Northern Sumatra who have their own language – making this Indonesian coffee the 'King of the Batak'. The honey processing used means that the farmers dry the coffee with the sticky residue from the coffee plant, resulting in a sweeter and more intense character in the cup.
Cup:
A small or regular coffee 10oz / 295ml.
Each of our reusable products are made with premium materials using innovative technology, making them a durable essential to your everyday carry.
This Kirezi lot consists of a regional selection from the Ngozi province in northern Burundi. Kirezi means “a thing of beauty” in Kirundi. Coffee cultivation mostly takes place in the hills from 1600 to 1800 masl. Ngozi and Kayanza provinces are regarded as Burundi’s highest potential coffee growing regions. The red soils are fertile and the regions receive plenty of rainfall during the growing season.
Cup:
A small or regular coffee 10oz / 295ml.
Each of our reusable products are made with premium materials using innovative technology, making them a durable essential to your everyday carry.
With just 15 uses you save as much resources as was used to make your Frank Green bottle, with each usage you help to save the environment.
With just 15 uses you save as much resources as was used to make your Frank Green bottle, with each usage you help to save the environment.
With just 15 uses you save as much resources as was used to make your Frank Green bottle, with each usage you help to save the environment.
With just 15 uses you save as much resources as was used to make your Frank Green cup, with each usage you help to save the environment.
