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Hot chocolate

Nomad Nomad Drinking Chocolate Ancient Maya 40g Take a sip of Nomad Ancient Maya drinking chocolate and let it ignite your fire within. Made with a unique blend of rich Dominican cacao and traditional ancient Mayan spices, this invigorating beverage contains a balanced blend of chilli, cinnamon, nutmeg, clove and ginger for a warm fiery kick. Vegan, dairy and gluten free.

Ingredients: Cocoa powder, raw sugar, spices (chilli, cinnamon, nutmeg, clove and ginger powder).
Allergy Advice: May contain traces of milk, soy, Peanut and Tree Nut due to shared equipment.

Direction to use: 2tsp Nomad Chocolate Ancient Maya, 180ml Milk Heat ¼ of the milk in a small saucepan until simmering (not yet boiling). Add Nomad Chocolate and stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the saucepan and stir until milk is hot.
Pour the chocolate into the cup, SIP and ENJOY!

For a vegan version use coconut, soy or almond milk. Also exceptional in cold drinks, desserts, mochas or on ice cream.

Nutritional information per 100g:
Energy 1300 kJ  
Fats  5,9 g                        
of which saturated  3,7 g                        
Carbohydrates  56,7 g                        
of which sugars  46,1 g                       
Protein 11,3 g                      
Sodium  22 mg    
Nomad Nomad drinking chocolate Dominican, 55% 0,2kg An elegant and velvety drinking chocolate created using ethically sourced cocoa made from premium Trinitarian cacao beans from the farms across Dominican Republic. When mixed with milk the delightful subtle taste of almond, green bell pepper and honey aftertaste come to life.

Ingredients: Cocoa and Raw Sugar
Preservative and Artificial Flavouring Free, Vegan, Dairy Free, Gluten Free, GMO Free

Direction to use: 2tsp Nomad Chocolate, 200ml Milk. Heat ¼ of the milk in a small saucepan until simmering (not yet boiling). Add Nomad Chocolate and stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the saucepan and stir until milk is hot. Pour the chocolate into the cup - sip and enjoy! 

Nutritional information per 100g:
Energy 1280 kJ  
Fats  6 g                        
of which saturated  3,8 g                        
Carbohydrates  53 g                        
of which sugars  45 g                       
Protein 12,4 g                      
Sodium  22 mg    
Nomad Nomad drinking chocolate Dominican, 55% 1kg An elegant and velvety drinking chocolate created using ethically sourced cocoa made from premium Trinitarian cacao beans from the farms across Dominican Republic. When mixed with milk the delightful subtle taste of almond, green bell pepper and honey aftertaste come to life.

Ingredients: Cocoa and Raw Sugar
Preservative and Artificial Flavouring Free, Vegan, Dairy Free, Gluten Free, GMO Free

Direction to use: 2tsp Nomad Chocolate, 200ml Milk. Heat ¼ of the milk in a small saucepan until simmering (not yet boiling). Add Nomad Chocolate and stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the saucepan and stir until milk is hot. Pour the chocolate into the cup - sip and enjoy! 

Nutritional information per 100g:
Energy 1280 kJ  
Fats  6 g                        
of which saturated  3,8 g                        
Carbohydrates  53 g                        
of which sugars  45 g                       
Protein 12,4 g                      
Sodium  22 mg    
Nomad Nomad drinking chocolate West Africa, 45% 0,2kg A rich and luxurious drinking chocolate, crafted using premium cocoa sourced from the renowned cacao-growing region of West Africa. When mixed with milk the richness of this blend creates deep chocolate flavour complimented with delightful, subtle notes of mountain maple and vanilla. 

Ingredients: Cocoa and Cane Sugar
Preservative and Artificial Flavouring Free, Vegan, Dairy Free*, Gluten Free, GMO Free

Direction to use: 2tsp Nomad Chocolate, 200ml Milk. Heat ¼ of the milk in a small saucepan until simmering (not yet boiling). Add Nomad Chocolate and stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the saucepan and stir until milk is hot. Pour the chocolate into the cup - sip and enjoy!

Nutritional information per 100g:
Energy 1540 kJ  
Fats  6,5 g                        
of which saturated  3,9 g                        
Carbohydrates  59,1 g                        
of which sugars  55,3 g                       
Protein 9,7 g                      
Sodium  155 mg    
Nomad Nomad pink drinking chocolate Ruby Bliss 1kg ​An elegant and smooth drinking chocolate created using cocoa from the Dominican Republic, organic beetroot and exotic spices. This heavenly drink has a fine earthy taste, subtle sweetness and a long lasting mellow hint of spice. Enjoy it heated or chilled with your choice of milk or coconut water for a more refreshing summer drink.

Ingredients: Cocoa and Raw Sugar, Beetroot Powder, Cinnamon, Clove and Nutmeg powder. Preservative and Artificial Flavouring Free, Vegan, Dairy Free, Gluten Free, GMO Free

Directions for use: tsp or 10g Ruby Bliss Nomad Chocolate , 170ml Milk. Heat 170ml of the milk in a small saucepan until simmering (not yet boiling). Add Ruby Bliss chocolate powder into the cup and 2tsp of hot milk. Stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the cup - sip and enjoy!

Nutritional information per 100g:
Energy 1360 kJ  
Fats  4,5 g                        
of which saturated  2,8 g                        
Carbohydrates  65,6 g                        
of which sugars 57,2 g                       
Protein 9 g                      
Sodium  26 mg     
Nomad Nomad pink drinking chocolate Ruby Bliss 0,2kg ​An elegant and smooth drinking chocolate created using cocoa from the Dominican Republic, organic beetroot and exotic spices. This heavenly drink has a fine earthy taste, subtle sweetness and a long lasting mellow hint of spice. Enjoy it heated or chilled with your choice of milk or coconut water for a more refreshing summer drink.

Ingredients: Cocoa and Raw Sugar, Beetroot Powder, Cinnamon, Clove and Nutmeg powder. Preservative and Artificial Flavouring Free, Vegan, Dairy Free, Gluten Free, GMO Free

Directions for use: tsp or 10g Ruby Bliss Nomad Chocolate , 170ml Milk. Heat 170ml of the milk in a small saucepan until simmering (not yet boiling). Add Ruby Bliss chocolate powder into the cup and 2tsp of hot milk. Stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the cup - sip and enjoy!

Nutritional information per 100g:
Energy 1360 kJ  
Fats  4,5 g                        
of which saturated  2,8 g                        
Carbohydrates  65,6 g                        
of which sugars 57,2 g                       
Protein 9 g                      
Sodium  26 mg     
Nomad Nomad pink drinking chocolate Ruby Bliss 40g ​An elegant and smooth drinking chocolate created using cocoa from the Dominican Republic, organic beetroot and exotic spices. This heavenly drink has a fine earthy taste, subtle sweetness and a long lasting mellow hint of spice. Enjoy it heated or chilled with your choice of milk or coconut water for a more refreshing summer drink.

Ingredients: Cocoa and Raw Sugar, Beetroot Powder, Cinnamon, Clove and Nutmeg powder. Preservative and Artificial Flavouring Free, Vegan, Dairy Free, Gluten Free, GMO Free

Directions for use: tsp or 10g Ruby Bliss Nomad Chocolate , 170ml Milk. Heat 170ml of the milk in a small saucepan until simmering (not yet boiling). Add Ruby Bliss chocolate powder into the cup and 2tsp of hot milk. Stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the cup - sip and enjoy!

Nutritional information per 100g:
Energy 1360 kJ  
Fats  4,5 g                        
of which saturated  2,8 g                        
Carbohydrates  65,6 g                        
of which sugars 57,2 g                       
Protein 9 g                      
Sodium  26 mg     
You win:
10%
Nomad Drinking Chocolate Peppermint 45% 0,2kg Add to cart Info
Nomad Nomad Drinking Chocolate Peppermint 45% 0,2kg Inspired by the sacred healing powers of the Australian wilderness, we have embarked on creating the ultimate peppermint hot chocolate. The minty tone and aroma of Australian Peppermint Gum rises from a velvety, rich chocolate with relaxing and nourishing properties. This is an ultimate treat for the holidays or a cold winter day. Peppermint Gum is native to Australia and sourced locally.

With a strong sweet mint aroma and taste, peppermint gum leaves have been used for flavouring and their fragrant smell in Australia for centuries. The minty fresh leaves are said to improve concentration and calm the digestive system. Vegan, dairy and gluten free.

Ingredients: Cocoa powder (45%), cane sugar, peppermint gum. 

Direction to use: 2tsp Nomad Chocolate with Peppermint, 200ml Milk Heat ¼ of the milk in a small saucepan until simmering (not yet boiling).
Add Nomad Chocolate and stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the saucepan and stir until milk is hot. Pour the chocolate into the cup, SIP and ENJOY!
For a vegan version use coconut, soy or almond milk. Also exceptional in cold drinks, desserts, mochas or on ice cream. 

Nutritional information per 100g:
Energy 1540 kJ  
Fats 6,5 g                        
of which saturated  3,9 g                        
Carbohydrates  59,1 g                        
of which sugars  55,3 g                       
Protein 9,7 g                      
Sodium 155 mg    
Nomad Nomad drinking chocolate West Africa, 45% 1kg A rich and luxurious drinking chocolate, crafted using premium cocoa sourced from the renowned cacao-growing region of West Africa. When mixed with milk the richness of this blend creates deep chocolate flavour complimented with delightful, subtle notes of mountain maple and vanilla. 

Ingredients: Cocoa and Cane Sugar
Preservative and Artificial Flavouring Free, Vegan, Dairy Free*, Gluten Free, GMO Free

Direction to use: 2tsp Nomad Chocolate, 200ml Milk. Heat ¼ of the milk in a small saucepan until simmering (not yet boiling). Add Nomad Chocolate and stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the saucepan and stir until milk is hot. Pour the chocolate into the cup - sip and enjoy!

Nutritional information per 100g:
Energy 1540 kJ  
Fats  6,5 g                        
of which saturated  3,9 g                        
Carbohydrates  59,1 g                        
of which sugars  55,3 g                       
Protein 9,7 g                      
Sodium  155 mg    
You win:
10%
Nomad Drinking Chocolate Australian Native 42% 0,2kg Add to cart Info
Nomad Nomad Drinking Chocolate Australian Native 42% 0,2kg An exquisite aurora of flavours, this heavenly drinking chocolate is infused with an elegant bouquet of Australian native botanicals. Experience the evocative vibrancy of lilly pilly, strawberry gum, pepperberry, and lemon myrtle, as this decadent brew whisks you on a flavourful adventure.
Vegan, dairy and gluten free drinking chocolate.

Ingredients: Cacao powder (42%), caster sugar, lilly pilly, strawberry gum, pepperberry, lemon myrtle and cinnamon myrtle.

Direction to use
2tsp Nomad Chocolate with Australian Natives, 180ml Milk Heat ¼ of the milk in a small saucepan until simmering (not yet boiling). Add Nomad Chocolate and stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the saucepan and stir until milk is hot. Pour the chocolate into the cup, SIP and ENJOY!

For a vegan version use coconutsoy or almond milk. Also exceptional in cold drinks, desserts, mochas or on ice cream.

Nutritional information per 100g:
Energy 1380 kJ  
Fats  6,8 g                        
of which saturated  4,1 g                        
Carbohydrates  54,4 g                        
of which sugars  50,5 g                       
Protein 10,1 g                      
Sodium  34 mg    
You win:
10%
Nomad Drinking Chocolate Ancient Maya 0,2kg Add to cart Info
Nomad Nomad Drinking Chocolate Ancient Maya 0,2kg Take a sip of Nomad Ancient Maya drinking chocolate and let it ignite your fire within. Made with a unique blend of rich Dominican cacao and traditional ancient Mayan spices, this invigorating beverage contains a balanced blend of chilli, cinnamon, nutmeg, clove and ginger for a warm fiery kick. Vegan, dairy and gluten free.

Ingredients: Cocoa powder, raw sugar, spices (chilli, cinnamon, nutmeg, clove and ginger powder).
Allergy Advice: May contain traces of milk, soy, Peanut and Tree Nut due to shared equipment.

Direction to use: 2tsp Nomad Chocolate Ancient Maya, 180ml Milk Heat ¼ of the milk in a small saucepan until simmering (not yet boiling). Add Nomad Chocolate and stir until the chocolate is completely dissolved. Slowly add the rest of the milk to the saucepan and stir until milk is hot.
Pour the chocolate into the cup, SIP and ENJOY!

For a vegan version use coconutsoy or almond milk. Also exceptional in cold drinks, desserts, mochas or on ice cream.

Nutritional information per 100g:
Energy 1300 kJ  
Fats  5,9 g                        
of which saturated  3,7 g                        
Carbohydrates  56,7 g                        
of which sugars  46,1 g                       
Protein 11,3 g                      
Sodium  22 mg