{"id":3096,"date":"2021-07-05T09:37:36","date_gmt":"2021-07-05T09:37:36","guid":{"rendered":"https:\/\/cplive.merada.dev\/about-coffee-people\/"},"modified":"2022-06-13T15:17:15","modified_gmt":"2022-06-13T12:17:15","slug":"about-coffee-people","status":"publish","type":"page","link":"https:\/\/coffeepeople.ee\/en\/about-coffee-people\/","title":{"rendered":"About Us"},"content":{"rendered":"
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Coffee People values people<\/h2>\n

Coffee farmers, roasters and lovers are all members of one great tribe that we have the greatest respect for. It\u2019s in our DNA to value the activities of farmers and to ensure they\u2019re paid a fair price. At the same time, coffee lovers are equally important to us. We don\u2019t want to let them down with a mediocre drink \u2014 at any cost. We truly put our heart and soul into our coffee!<\/p>\n

Our \u201ctribe\u201c was founded by Annar Alas and Heili Politanov \u2014 two internationally recognized and certified coffee judges whose noses find even the rarest pearls in the coffee world. And it\u2019s these rarities that you\u2019ll find at Coffee People. It\u2019s home to coffee experts with unique skills and experienced palates who just love coffee. And, by the way \u2014 they\u2019re all really cool people too.<\/p>\n <\/div>\r\n\r\n

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Roasted smartly and sustainably<\/h2>\n\n\n\n

Coffee is just like a mathematical operation with several variables. If one variable disappears, the others lose their value as well. Thus, the taste of coffee depends on three equal components: the highest quality raw product, i.e. coffee beans, the roasting process (that highlights the beans\u2019 richness and nuances), and the skills of the barista.<\/p>\n\n\n\n

But how do we make sure all coffee lovers experience that real coffee feeling? At our roastery, we roast coffee with a high-tech Loring roasting machine that circulates hot air to heat the beans. This prevents evaporation of the oxygen, which allows the beans to keep their flavor. While the hot pans in regular roasting machines burn the beans, the Loring roaster gives every individual bean the time and attention it deserves. And did you know that Loring’s roasting method saves 85% heat compared to other equipment? It helps us to reduce our ecological footprint, which is crucial for our tribe.<\/p>\n\n\n\n


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Meet with our roast master<\/h2>\n\n\n\n

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It\u2019s no secret that there are only a few roasters in the world who scientifically analyze their processes at the precision of a millisecond or millidegree. We\u2019re glad that Coffee People has a team member who embodies the mindset: \u201ca good coffee lies on precision and perfection\u201c \u2014 our roasting master, world-class food biochemist, and coffee expert with a degree in molecular biology, Johan Rohtla.<\/p>\n\n\n\n

Johan, a true coffee whisperer, understands the soul of heated beans. He spends his days in the laboratory researching the links between caffeine content, roasting, and brewing. The result? Delicious coffee with an exceptionally clean taste, ready to put a smile on coffee lovers\u2019 faces the world over.<\/p>\n<\/div>\n\n\n\n

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Direct trade business model<\/h2>\n\n\n\n

Quality comes at a price, which is why we pay fair prices for our purchases. Our purchase prices are much higher than the world market price level. As such, we demonstrate that we value coffee producers, and we motivate them to follow traditional cultivation methods of organic coffee. It\u2019s also close to our hearts that coffee farmers constantly strive to improve the quality of their yields. And it\u2019s not just coffee farmers who benefit from this financial incentive, but also their families, for whom coffee is often the most significant source of income.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Illustrations<\/h2>\n\n\n\n

We have developed two separate lines of coffees: one for retail and the other for the HoReCa sector. Each package features a unique illustration by Estonian storybook and fashion illustrator Marju Tammik<\/strong>. The illustrations were inspired by the countries in which the coffee is grown and drawn using a Japanese brush and paper. You can easily distinguish the retail coffee line from the HoReCa line \u2013 the retail packages bear animal illustrations, while the HoReCa ones feature faces.<\/p>\n<\/div>\n\n\n\n

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Produced with a mission<\/h2>\n\n\n\n

A delicious coffee aroma is what keeps us going. Our number one priority is creating coffee that puts a smile on your face and a kick in your step. From growing coffee beans to the sustainable packaging of our coffee, responsibility is at the core of everything we do. It\u2019s a great feeling if you know exactly what\u2019s in your cup or thermos.<\/p>\n\n\n\n

At Coffee People, we make high-quality coffee widely available and accessible \u2014 offering a delicious and responsibly made alternative to unknown mass-production brands. Coffee lovers can follow the whole journey of our coffee beans, all the way from distant fields to the most irresistible aromatic cup of pure joy.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Our success Stories<\/h2>
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2017<\/h3>\r\n <\/div>\r\n
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\r\n Parim CSR (Corporate Social Responsibility) projekt L\u00e4\u00e4nemere maades <\/p>\r\n <\/div>\r\n <\/article>\r\n <\/div>\r\n

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2017<\/h3>\r\n <\/div>\r\n
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\r\n Advertisement award Kuldmuna 2017 EPRA prize for Best CSR Project. <\/p>\r\n <\/div>\r\n <\/article>\r\n <\/div>\r\n

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2017<\/h3>\r\n <\/div>\r\n
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\r\n \r\n PR Impact Awards <\/strong>\r\n

\r\n First place for best social responsibility project. <\/p>\r\n <\/div>\r\n <\/article>\r\n <\/div>\r\n

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2016<\/h3>\r\n <\/div>\r\n
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\r\n \r\n Carciogenic free roasted coffee <\/strong>\r\n

\r\n Estonian Health Board certificate for Carcinogenic Free coffee roasting. <\/p>\r\n <\/div>\r\n <\/article>\r\n <\/div>\r\n

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2016<\/h3>\r\n <\/div>\r\n
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\r\n \r\n Swedish business awards <\/strong>\r\n

\r\n Swedish Business Awards 2016 Sustainable Growth First Place. <\/p>\r\n <\/div>\r\n <\/article>\r\n <\/div>\r\n

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2010<\/h3>\r\n <\/div>\r\n
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\r\n \r\n “The Best New Coffee Company” <\/strong>\r\n

\r\n Chosen by the Specialty Coffee Association of Europe and the Specialty Coffee Association of America as the world’s best new coffee company. <\/p>\r\n <\/div>\r\n <\/article>\r\n <\/div>\r\n <\/div>\r\n <\/div>\r\n<\/div>\r\n<\/section>\r\n\r\n\r\n\r\n","protected":false},"excerpt":{"rendered":"

Roasted smartly and sustainably Coffee is just like a mathematical operation with several variables. If one variable disappears, the others<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-wide-content.php","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-3096","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nAbout Us - Coffee People<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/coffeepeople.ee\/en\/about-coffee-people\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"About Us - Coffee People\" \/>\n<meta property=\"og:description\" content=\"Roasted smartly and sustainably Coffee is just like a mathematical operation with several variables. 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