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Some coffees offer more than just great flavor—they tell a story of sustainability, progress, and meaningful impact.

Organic-certified coffee is a conscious choice for both the environment and quality. The EU organic logo guarantees that the coffee is grown without synthetic chemicals and supports sustainable agriculture. Our Colombia Magdalena, Sierra Nevada ORGANIC coffee offers pure and rich flavors while being an ethical and sustainable option. Read more about the importance of organic certification and discover our organic coffee!

As a coffee lover, you’ve likely noticed various logos and certifications on coffee packaging. But have you ever wondered what they truly represent?

The origins of decaffeinated coffee, how it was invented in 1903 and how it gain popularity among coffee drinkers on the 90’s.

There are few areas where no waste is generated through production or consumption.

Coffee is one of the world’s most widely consumed beverages, supporting a multibillion-dollar sector  spanning a lengthy value chain from farmer to consumer.

Goji berries strengthen the immune system through their high vitamin C content.

This smoothie is also delicious as a shake with 125 g natural or soya yoghurt!

Founded back in 1823, the Ronnefeldt teahouse one of the oldest high quality tea producer of its kind.